Wednesday, April 11th Specials!!

PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items.

  

***** TAKE -n- BAKE DINNERS Ready after 4:00 PM *****

Monday -

Tuesday -

Wednesday- Southwest Chile Fritatta  $9.95

Thursday-Hungarian (Beef) Goulash over Egg Noodles  $12.50

Friday –Grilled Chicken over Minted Rice Pilaf with Pine Nuts and Currants $12.50

TODAY'S SELECTIONS

#1 Spinach Walnut Turnover  $5.75

Puff pastry filled with spinach, onions, walnuts, and cheeses (feta, parmesan, mozzeralla) served with a cup of soup

#2 Marinated Roast Beef $5.95

Thinly sliced top round in a lemon-basil marinade served with potato salad, asparagus, and tomato

#3 Chicken Tetrazzini $5.95

 Fettuccine with chicken and mushrooms in a cheddar cheese sauce, garnished with broccoli

 

Soup (Small $2.35 & Large $2.75):  New England Clam Chowder  OR Cream of Tomato

Quiche ($3.50/slice, $14.00 whole): Sausage with Roasted Tomatoes and Pepper Jack   OR  Ham and Turkey with Cheddar  OR   Yellow Squash with Onions, Thyme, and Cheddar

Sandwich ($5.95 with Wise chips): Ham and Provolone on Marble Rye with Lettuce, Tomato, and Honey Mustard

Combo Plate ($5.95): Hummus, Pasta Salad, Swiss Green Bean Salad, Pimento Cheese, Carrot and Celery Sticks    OR     Tuna, Potato, and Fruit Salads

OTHER YUMMIES: Basil Chicken Salad $6.25     Lemon Chicken $5.95

Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced Pecans!

 

 

Happy Birthday Sondra!