Wednesday, February 20^th Specials
**PLEASE NOTE** We try to prepare enough of our shop specials to get through the day. However, we do sell out of some items.

*****TAKE -n- BAKE DINNERS*****
Ready after 4:00 PM

Monday - 
Tuesday - 
Wednesday - Salisbury Steak w/ potatoes $14.50
Thursday - Black Bean Burritos $12.50
Friday - Chicken Francaise w/ Parmesan noodles $16.50

 #1 Reuben Puff $5.50

Corned beef, swiss cheese, sauerkraut, and Thousand Island dressing in a puff pastry pocket served with chopped salad and horseradish mustard.

#2 Spinach Gouda Pasta Salad $5.25

Smoked Gouda, fresh spinach, and penne pasta tossed in a caesar dressing. 

#3 Chicken Modena $6.50

Balsamic marinated grilled chicken breast with wild rice salad, pine nuts, roasted asparagus, and marinated mushrooms.

Soup ($2.75/Small, $3.25/Large): Chicken noodle -OR- Italian White Bean

Quiche ($3.50/Slice, $14.00/Whole): Ham and Rosemary -OR- Chicken, Bacon, and Cheddar

Sandwich Special ($5.95 w/ WISE Chips): *Today's Sandwich is $6.95 w/ WISE chips* Meatloaf with Swiss cheese on a kaiser roll with lettuce, tomato, and onion

Combo Plate ($5.95): Tuna artichoke salad, pasta primavera, and fruit salad

Other Yummies: 

• Bourbon St. Meatballs w/ yellow rice $5.95
• Tuna Artichoke salad (1/2 pint) $2.50
• Pasta Primavera (1/2 pint) $2.50