Friday, August 2nd Specials!!
**PLEASE NOTE** We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items.
*****TAKE-n-BAKE DINNERS*****
Ready after 4:00 Pm
Ready after 4:00 Pm
Monday -
Tuesday -
Wednesday -
Thursday -
Friday - Beef Tips w/ smoky pepper sauce and polenta $14.50
TODAY'S SELECTIONS
#1 Salmon
Cakes $6.75
Two
grandma-style salmon cakes served w/ herb roasted potatoes, coleslaw, and remoulade sauce.
#2 Jerk Chicken $6.25
Strips of marinated jerk-seasoned chicken breast, grilled and served w/ calypso rice, and carrot and celery sticks. A spicy ranch dipping sauce is on the side.
#3 Vegetable
Plate $5.50
Stewed okra and tomatoes, fried eggplant slices, creamed spinach, sauteed squash and onions.
Soup ($2.75/Small, $3.25/Large): Jamaican yellow split pea OR Creamy Potato-Asparagus w/ optional bacon garnish
Quiche ($3.50/Slice, $14.00/Whole): (I can haz) Cheeseburger OR Chicken w/ chiles, tomatoes, and cheddar
Sandwich Special ($5.95 w/ WISE Chips): Roast beef w/ pimiento cheese, lettuce, tomato, onion, on your choice of bread
Combo Plate ($5.95): Sesame chicken, oriental noodles, Thai cabbage
Other Yummies: Grilled Flank Steak $6.95 Pork and beans (pork loin and seasoned pintos) $6.50
Don't forget our delicious selection of baked goods and other snacks like Dubbadips chocolate-covered peanuts or our Vanilla-spiced pecans!
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