Thursday, September 19th Specials!!
**PLEASE NOTE**
We try to prepare enough of our shop selections to get through the day. However, we do sell out of some items.
*****TAKE-n-BAKE DINNERS*****
Ready after 4:00 PM
*****TAKE-n-BAKE DINNERS*****
Ready after 4:00 PM
Monday -
Tuesday -
Wednesday -
Thursday - Pork Tenderloin w/ Roasted Sweet Potatoes $12.50
Friday - Chicken Francaise w/ Pasta $16.50
TODAY'S SELECTIONS
#1 Spinach Tomato Strata $5.50
Layered bread, cheese, spinach, spinach, tomatoes, eggs baked in a casserole. Served w/ asparagus.
#2 Jerk
Chicken $6.50
Strips
of marinated jerk-seasoned chicken breast, grilled and served w/
calypso rice, and carrot and celery sticks. A spicy ranch dipping
sauce is on the side.
#3 Chicken Marsala
$6.50
Soup ($2.75/Small, $3.25/Large): Clam chowder OR Southwest black bean
Sauteed chicken breast w/
mushrooms in a marsala cream sauce over linguine. Served w/ an herb-baked tomato.
Soup ($2.75/Small, $3.25/Large): Clam chowder OR Southwest black bean
Quiche ($3.50/Slice, $14.00/Whole): Italian vegetable
Sandwich Special ($6.95 w/ WISE Chips): Turkey, havarti, lettuce, tomato, onion, on your choice of bread
Combo Plate ($5.95): Tuna, cheddar mac, heart smart bean salads OR Tuna, potato, fruit salads
Other Yummy Stuff: Apricot chicken $6.50
Don't
forget our delicious selection of baked goods and other snacks like
Dubbadips chocolate-covered peanuts or our Vanilla-spiced pecans!
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