Monday, October 7th Specials!!
**PLEASE NOTE**
We try to prepare enough of our shop specials to get through the day. However, we do sell out of some items.
****TAKE-n-BAKE DINNERS*****
Monday - Apricot Chicken w/ Rice $16.50
Tuesday - Baked Artichoke Pasta $9.95
Wednesday - Vegetable Lasagna $10.50
Thursday - Whole Grain Ziti w/ Chicken, Spinach, and Marinara $12.50
Friday - Beef Enchiladas $10.50
TODAY'S SELECTIONS
**PLEASE NOTE**
We try to prepare enough of our shop specials to get through the day. However, we do sell out of some items.
****TAKE-n-BAKE DINNERS*****
Monday - Apricot Chicken w/ Rice $16.50
Tuesday - Baked Artichoke Pasta $9.95
Wednesday - Vegetable Lasagna $10.50
Thursday - Whole Grain Ziti w/ Chicken, Spinach, and Marinara $12.50
Friday - Beef Enchiladas $10.50
TODAY'S SELECTIONS
#1 Rosemary Pork Roast $6.50
Sliced, roasted pork loin with rosemary and garlic. Served with baked apples, herb-roasted potatoes, and green beans.
#2 Pesto Pasta $4.95
Penne with onions, peppers, tomatoes, green olives, pepperoncini, Feta, and a pesto vinaigrette.
#3 Dijon Chicken $6.50
Sauteed chicken breast with Dijon cream sauce, country blend rice, and steamed carrots, broccoli, and cauliflower.
#4 Lasagna with Meat Sauce $5.95
Layered pasta sheets with cheeses, beef, and marinara. Served with a roll.
Soup ($2.75/Small, $3.25/Large): Italian Tomato
Quiche ($3.50/Slice, $14.00/Whole): Spinach, Walnut, and Feta -OR- Pepperoni and Mozzarella
Sandwich Special ($5.95 w/ WISE Chips): Chopped barbecue chicken on a Kaiser roll with pickles and onions.
Combo Plate ($5.95): Chicken salad, pasta salad, fruit salad
Other Yummy Stuff:
- Chocolate cake w/ Vanilla buttercream - by the slice
- Sour cream spice cake w/ cinnamon buttercream - by the slice
- Hummingbird cupcakes
- Sour cream apple pie - by the slice
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