Monday, February 24th Specials!!
**PLEASE NOTE**
We try to prepare enough of our shop specials to get through the day. However, we do sell out of some items.
*****TAKE-n-BAKE DINNERS*****
Monday - Lasagna with Meat Sauce $12.50
Tuesday - Spinach-Gouda Stuffed Chicken with Rice $16.50
Wednesday - Vegetable Stir-Fry over Brown Rice $10.50
Thursday - Bourbon-Glazed Pork Chops with Grilled Pineapple and Roasted Sweet Potatoes $16.50
Friday - Chicken and Sausage Jambalaya $30.00/gallon
TODAY'S SELECTIONS
**PLEASE NOTE**
We try to prepare enough of our shop specials to get through the day. However, we do sell out of some items.
*****TAKE-n-BAKE DINNERS*****
Monday - Lasagna with Meat Sauce $12.50
Tuesday - Spinach-Gouda Stuffed Chicken with Rice $16.50
Wednesday - Vegetable Stir-Fry over Brown Rice $10.50
Thursday - Bourbon-Glazed Pork Chops with Grilled Pineapple and Roasted Sweet Potatoes $16.50
Friday - Chicken and Sausage Jambalaya $30.00/gallon
TODAY'S SELECTIONS
#1 Almond Chicken $6.50
Sauteed chicken breast with an almond-Dijon coating. Served with country blend rice and glazed carrots.
#2 Spinach-Mushroom Crepes $6.25
Delicate stacked crepes layered with spinach, mushrooms, onions, and cream cheese, and topped with a mornay sauce. Served with roasted tomatoes and shallots.
#3 Baked Beans-n-Ham $5.95
Southern baked beans with ham and onions. Served with apple slaw and bread.
Soup ($2.95/small; $3.95/large): Cream of Celery
Quiche ($3.95/slice; $15.00/whole): Italian Vegetable
Sandwich Special ($5.95; served with WISE chips): Bacon Wrap with lettuce, tomato, onion, spinach, and honey mustard.
Combo Plate ($6.50): Chicken salad, Pasta salad, Fruit salad
**When you stop in today, check out our new daily sandwich offerings! We have added ham, roast beef, and veggie spread to our everyday sandwich options!**
Don't forget our rotating selection of delicious baked goods and other treats such as Dubbadips chocolate-covered peanuts!
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