Tuesday, February 4^th Specials!!

**PLEASE NOTE**
We try to prepare enough of our shop specials to get through the day. However, we do sell out of some items.

*****TAKE-n-BAKE DINNERS*****
Monday -
Tuesday - Pork Tenderloin w/ Roasted Sweet Potatoes $16.50
Wednesday - Stir Fried Chicken w/ Broccoli and Cashews over Brown Rice $16.50

Thursday - Meatloaf with Mashed Potatoes $14.50
Friday - Chicken Francaise w/ lemony Spaghetti $16.50

 

TODAY'S SELECTIONS

#1 Shepherd's Pie $5.50
Ground beef with carrots and celery in a brown gravy sauce baked with a mashed potato crust. 

#2 Lemon Caper Chicken $6.50
Sauteed chicken breast with a lemony-caper sauce. Served with country blend rice and steamed veggies. 
 

#3 Stuffed Acorn Squash $5.95
Acorn squash filled with currants, carrots, onions, bulghur, pine nuts, grated cheeses, and spices. 

Soup ($2.75/small; $3.25/large): Loaded Baked Potato -OR- Clam Chowder 

Quiche ($3.50/slice; $14.00/whole): Country Ham & Cheddar -OR- Three-Cheese with Sundried tomatoes and basil 

Sandwich Special ($5.95; served with WISE chips): Italian Sub: provolone, salami, and ham on a sub roll with green peppers, lettuce, tomato, and onion. Vinaigrette on the side. 

Combo Plate ($5.95): Tuna salad, Egg salad, Broccoli-Cauliflower salad, Carrot & celery sticks -OR- Chicken salad, Pasta salad, Fruit salad

Other Yummies:

• Herb-Crusted Chicken $6.50
• Meat Lasagna $5.95
• Mushroom and Spinach Pie $5.75

Don't forget our delicious rotating selection of baked goods and other treats such as Dubbadips chocolate-covered peanuts!